Malaysia is ever changing, from its weather to anything beyond. However, i find one thing is certain throughout the seasons, there will always be a scorching hot day that one would hope to stay indoor, grab a cup of iced cold drink and have a cold shower to chase off the immense heat away. In days like this, i would love to have a bowl of cendol and sometimes, a fancier option--a bowl of Korean bingsu. Hence, today i'm going to introduce to you guys, a personal favourite of mine--OW:L Espresso.
Located right beside Inti College, within Menara Rajawali's first floor, OW:L Espresso is pretty much very accessible and easily recognised. I believe bingsu doesn't need much introduction since it is already a huge hit since few years back when it was first introduced to the nation. Since then, i've tried a lot of these from various outlets but was never satisfied until Mr. J brought me to this cafe. I was recommended to try out their best sellers--Mango Cheese and Chocolate Brownie on my first visit. Subsequently, i returned with friends to try out their Instagram-worthy Panda and Green Tea Bingsu as well.
As you can tell, i am a fervent supporter of OW:L Espresso's bingsu, because i'm simply in love with the incredibly soft and fluffy ice flakes present in all of the bingsu above. The mild but milky flavour of bingsu, paired with several different sets of unique texture and combination of flavour made all of the desserts so irresistible and delicious. My personal favourite goes to Mango Cheese, because i love the fact they use fresh mangoes and real cheese cake pieces. The whole item screams summer with its vibrant colour and refreshing flavours. If you are up to something fun, you could also try out their dry ice cookies and macarons, which will definitely earns you much likes on social media.
I hope you enjoy my belated post today. My apology for being late for this entry as i was feeling under the weather and was recovering from my illness. Nevertheless, i promise to bring forth more interesting updates and adventures in my next post. Stay tuned! xoxo
More Information:
Facebook: https://www.facebook.com/owlespresso/?fref=ts
Located right beside Inti College, within Menara Rajawali's first floor, OW:L Espresso is pretty much very accessible and easily recognised. I believe bingsu doesn't need much introduction since it is already a huge hit since few years back when it was first introduced to the nation. Since then, i've tried a lot of these from various outlets but was never satisfied until Mr. J brought me to this cafe. I was recommended to try out their best sellers--Mango Cheese and Chocolate Brownie on my first visit. Subsequently, i returned with friends to try out their Instagram-worthy Panda and Green Tea Bingsu as well.
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| Mango Cheese--RM 23 Milk based bingsu topped with fresh water lily mango cubes, cheese cake slices, biscuit crumbs, a scoop of mango ice-cream and drizzled with mango syrup. |
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| Chocolate Brownie--RM 18 Chocolate milk based bingsu topped with pieces of brownies, almond flakes, oreo cookie crumbs, a scoop of chocolate ice-cream and drizzled with chocolate syrup. |
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| Panda Mocha based bingsu, topped with chocolate ice-cream, oreo cookie crumbs, almond flakes, chocolate syrup, crowned with cotton candy with oreo cookies. |
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| Green Tea Milk based bingsu, topped with matcha milk syrup, green tea ice-cream, red bean mochi, red bean paste and almond flakes. |
As you can tell, i am a fervent supporter of OW:L Espresso's bingsu, because i'm simply in love with the incredibly soft and fluffy ice flakes present in all of the bingsu above. The mild but milky flavour of bingsu, paired with several different sets of unique texture and combination of flavour made all of the desserts so irresistible and delicious. My personal favourite goes to Mango Cheese, because i love the fact they use fresh mangoes and real cheese cake pieces. The whole item screams summer with its vibrant colour and refreshing flavours. If you are up to something fun, you could also try out their dry ice cookies and macarons, which will definitely earns you much likes on social media.
I hope you enjoy my belated post today. My apology for being late for this entry as i was feeling under the weather and was recovering from my illness. Nevertheless, i promise to bring forth more interesting updates and adventures in my next post. Stay tuned! xoxo
More Information:
Facebook: https://www.facebook.com/owlespresso/?fref=ts
